•Must be willing and able to work night-shifts.
•A good understanding of team management.
•A good understanding of client requirements.
•Able to conduct a root cause analysis and be proactive in problem-solving.
•Minimum of 2 years’ experience in the food production industry an advantage.
•Must be able to manage the strict flow of operation and variable allocation of resources.
•Must be strong operationally with a good track record in Industrial Relations.
•Hours of work are not restricted to normal working hours – must have the ability to work additional hours and be flexible with working hours as requested.
•Must be a good communicator with the client, management, and staff.
•Drivers License and own vehicle essential.
•Exceptional communicator both verbally and written.
•Logical thinker as well as strategic and organized.
•Ability to manage and delegate tasks and duties.
•Good understanding and knowledge of the cleaning industry and service orientated.
•Ability to solve problems efficiently and to be pro-active in identifying potential problems.
•Ability to work under pressure.
•Must be comfortable with the Ecowize culture and values; Respect, Honesty and Integrity, Teamwork, Accountability, Open Communication, and Service Excellence.